I was wanting to eat my existing beet leaves in salad but was afraid that it might delay the root development. About a month ago, I threw a bunch of beet seeds into a bucket knowing that I would be able to transfer them into my salard cart. Last night, I made the transfer. I was told by the nursery that you should always grow beets from seed because they don't transplant well due to their long tap root. I think I got to them before the roots got too long, although some were about 5" on those little sprouts.
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I took 35 beet seedlings from this pot! |
I made about 7 holes and put approximately 5 seeds in each hole when I first planted the bucket. I was told the each beet seed is actually a cluster of seeds. I stuck a metal ruler deep into the soil to pop up each cluster of seedlings and had to pull them apart. I heard the occasional snap of roots breaking during this.
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Tallest seedling was about 3". Longest roots 6". |
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35 beets transfered, we'll see how many survive. |
They are planted with just enough room for the roots to develop, but I will be stealing leaves continuously. We'll see how they do...
Very nice. I hope they taste as good as they look.
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